Hi, Before everything else, let me tell you exactly how much I love the website and you may your entire remedies
- Helene
Here is the better pandebono recipe. I made it about 20 moments and it is always a strike. Many thanks for these dish.
Bowl de bono was needless to say gluten 100 % free and i love finding formulas along these lines one. Thank you! „Try them, you can easily give thanks to me for it“ If you do not try to get upwards on the sofa! ;-))
Thank you for the latest meal Erica. May i produced the fresh new dough ahead and maintain it within the brand new refrigerator? In this case, for how much time? Thanks a lot.
Hello, In the first place, without a doubt how much I love your website and any treatments
- Erica Dinho
Hello, Thanks for sharing so it dish. You will find generated new recipe twice without complete triumph. The flavor is very good, nevertheless the goes come out apartment, not fluffy. We have little idea just what I’m starting completely wrong. Can it be the newest feta mozzarella cheese, that is „wet“ and you can comes in sodium water? We have drained the water nevertheless the mozzarella cheese is still wet. Assist!! Gracias. ??
We accustomed consume such whenever my personal ex’s father perform offer him or her home on the Colombian bakery. They were so amazing, and i also never consider I might have the ability to replicate him or her me, but which recipe performed!! I adopted new meal exactly and they come out unbelievable all the day. My personal entire loved ones wants as i generate these types of, and they never ever last for very long! Thank-you so so much to possess revealing!
Hi, Before everything else, let me make it clear simply how much I love your website and you will all formulas
- Mike o
Usually We consume some thing after which figure out how to create they. We have not been to help you Colombia yet , so I have already been thinking the treatments in making edibles and you may snacks getting my girlfriend and her mommy. Her mom recently blogged a narrative within her college way from the simply how much she misses pandebono. I made these and also as with each menu you have, this new Colombians like myself significantly more. :). Thanks. I had little idea essential it had been to my mate having ajiaco on christmas up until We made your own personal and you may spotted their face. Your internet site might have been a kone italiensk stunning money getting enjoyable my children and you may increasing my preparing training
Can i get the products from the pounds? I’m having difficulty for the cheeses and understanding how far it can be crumbled before measuring with servings and achieving the weight would make you to definitely far more easy. I am most looking forward to to make these, I have been shed eating like this since i have gone of Miami!
Browse yummy! Certainly my personal favorite Pandebono, sweet to see your recipe, easy to follow, tend to create which getting friends this weekend. Thanks your!
It is my personal go-so you can and in case I’m perception a small homesick. We generated these with tapioca flour plus they just weren’t because white and you will fluffy because the pandebono is supposed to be – otherwise while the yours demonstrably is. Do you consider the latest tapioca flour will be to blame? I prefer it once i create bunuelos while having great results. Do i need to perhaps try including a great deal more dampness? I prefer “cacique” queso fresco and “President” feta, unclear in the event the different brands regarding parmesan cheese makes a positive change too!
Hey! I did so the bread also it didn’t appeared affirmed i am and additionally colombian and that i remember that they are really fluffy with lots of sky inside. though such meal try lost something fluff the latest dough, including fungus or cooking powder. I consulted most other pattern additionally the enjoys fungus, butter, sugar and you will milk. I must say i like pursue the recipes no matter if I do believe this 1 must be revised . saludes! y me personally gusta tu site soy la de- tus seguidoras!